Subway Oat'n'raisin cookies

 Hi, this recipe is from Here: Original Recipe and I decided to try it as we can't get the the real subway so I found this copycat recipe that imitates our favourite subway cookie. I had to make some chocolate chip ones for my sister too as she's the only member of our family who doesn't oat'n'raisin ones. Next time, I think I would add more chocolate to the chocolate cookies and make them smaller as they didn't have the oats to hold them together and so spread.. a lot. Enjoy!!

Dietary Info:

- Contains Dairy {You could always use alternatives to milk}

- Contains Gluten {You can now buy Gluten-Free oats and flour}

- No Nuts {Unless added}

- Vegetarian/Pescatarian

- Unsuitable for Vegan

Ingredients:

-5 cups all purpose flour {200g per cup} / 1kg altogether
-2.5 cup rolled oats {100g per cup} / 250g altogether
-2 cup granulated white sugar {200g per cup} / 400g altogether
-1.5 cup brown sugar packed {125g per cup} / 250g altogether
-1 cup margarine / 200g altogether
-1 cup raisins / 200g altogether
-0.67 cup shredded coconut / 1/2cup = 50g
-0.5 cup whole milk / 115-120ml
-4 eggs
-2 tablespoon ground cinnamon
-1 teaspoon ground cloves
-2 tablespoon vanilla extract
-2 teaspoon baking soda
-1 teaspoon salt

Method:

1:Heat the oven to 350℉/175℃/155℃ fan/ Gas 4.

2:In a large bowl, beat together the butter, milk, sugar, eggs and vanilla. It is easiest to use an electric mixer for this; however, if you don't have one you may mix manually until the mixture is smooth. {I used an electric whisk}

3:In another bowl, sift together the flour, salt and baking soda. {If making choc-chip cookies as well, merge the wet and dry ingredients now as you don't want the spices in them. Then, when fully combined, split the dough in half and add chocolate chips in one half then continue to follow the rest of the recipe for the oat ones}

4:Then mix in the salt, ground cinnamon and ground cloves. {To the non-chocolate chip half, if making}

5:Add the flour and spice mixture to the butter mixture and mix well.

6:Stir in the oats, raisins and shredded coconut. {If making the chocolate cookies as well, half the oats, raisins and coconut quantities}

7:Use a spoon to drop the cookies onto an ungreased cookie baking sheet. {I would suggest that you space the chocolate chip cookies really far apart because mine spread and then I had to cut them into squares}

8:Bake the cookies in batches for around ten to 12 minutes, until the outsides are golden brown. {Mine took about 20mins, but times varied depending on the batch, so keep an eye on them}